Production
Grapes are sourced from Murviedro's 300 hectares of vineyard, and a further 1500 that they control in the surrounding area of Utiel-Requena. The majority part of the blend is Viura with a good splash of Sauvignon Blanc which adds character to Viura's texture. The wine undergoes temperature-controlled fermentation in stainless steel to make a fresh and easy style.
Tasting notes
Lightly floral, citrus aromas. The palate is gently fruity with citrus and green apple characters, with fresh acidity on the finish.
Food match
Perfect with paella!
