Vidussi Collio Friulano - Boutinot
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Vidussi Collio Friulano 2021

IMO912

Vidussi

Tocai Friulano is Friuli's signature white grape and produces some of the finest whites in Italy (labelled simply as Friulano to avoid confusion with Hungarian Tokay). This is a really good and affordable example.

Meet the producer

The 30 hectare Vidussi estate is situated in the heart of the Collio region. The guyot-trained vineyards stretch between...

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Production

The grapes are cultivated in the hills of eastern Friuli Venezia Giulia, between Capriva del Friuli and Cormons. After hand-harvesting the grapes are macerated for 8 hours in stainlesss steel below 10°C. The must is then racked, clarified, and fermentation takes place using selected yeasts, and remains on the lees for at least 3 months.

Tasting notes

Complex aromas of white flower and almond. The palate is textural with a citrus and apricot fruit, herbal notes, flinty acidity and a gently rounded finish.

Food match

Enjoy with a deli platter of salami and prosciutto, feta and gouda - or dishes with scallops, green beans, artichokes and asparagus.

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