Production
Produced from organically grown grapes but please note that the label does not say ‘organic’ in English. Instead, it uses the AB logo and certification and the French phrase: ‘vin issu de raisins de l’Agriculture Biologique’.
Tasting notes
Pure, fresh, and characterful with classic varietal raspberry fruit and crunchy acidity on the finish. Sweet, primary fruit dominates now but the more gamey, complex characters of Pinot Noir will develop with age.
Food match
Grilled fish, free-range pork sausages, charcuterie, wild mushroom linguine.