EBS030
Bodegas Borsao
A ripe, fruity and refreshing white from the region's leading producer.
The winery was established as a co-operative in 1959. In 2001 it joined with two other progressive, co-operative, cellars...
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100% Macabeo grapes from vines grown on alluvial soils in the foothills of the Moncayo mountain. After chilling the must, a short period of skin contact is followed by slow fermentation at controlled temperatures.
Tasting notes
Fruity, floral nose with citrus and stone fruit aromas. Delicate peach fruit on the palate with lightly nutty, savoury characters. Fresh citrus acidity on the finish.
Food match
Pair with chicken and fish or light pasta dishes.
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