Les Oliviers Sauvignon Blanc Vermentino, Pays d'Oc - Boutinot
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Les Oliviers Sauvignon Blanc Vermentino, Pays d’Oc 2019

FPB9167

Boutinot France

Interwoven flavours create a characterful wine which is a real delight to drink.

Meet the producer

Like all good stories, that of Boutinot France is both long and a little bit complicated! Boutinot began as a tiny importer...

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Production

Both the Sauvignon and the Vermentino are planted on plots with ideal drainage conditions, on a mixture of silt, sand and alluvial deposit. The Sauvignon was harvested in late August, and the Vermentino from mid-September. Cold maceration on the skins, followed by pressing and alcoholic fermentation on the fine lees at a temperature of 16-18°C.

Tasting notes

A deliciously refreshing change from straight Sauvignon Blanc. This wine takes the zesty grapefruit characters of Sauvignon and complements it with the rounded texture of Vermentino.

Food match

A wonderful all-rounder! Especially good with stir fried vegetables (particularly broccoli), vegetable pakora or a Thai green curry.

Awards

2016 Vintage

Sommelier Wine Awards 2018

Bronze

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