Production
Black Malbec from Tupungato’s high, sandy desert soils gives this wine colour and perfume. Crafted with respect for the wonderful fruit we have sourced, gentle extraction techniques are used to capture the vibrant red and blackcurrant fruit flavours which are hallmarks of this variety.
Tasting notes
Unoaked, juicy yet structured with the region’s black-tea tannins this is a dark, supple joy.
Food match
Of course, a perfect match with a thick, juicy steak; this wine would also shine alongside a rich mushroom risotto, roasted vegetables, or a selection of well-aged, hard cheeses.
