EGO112
Bodegas Juan Gil
Biodynamic red produced from Garnacha Tinta, cultivated organically at high altitude. This is not really what you would expect from south-east Spain - a tender, new wave style of Garnacha, showing purity and delicacy. It could be described as Spain's answer to Pinot Noir.
The Gil family have been producers in Jumilla since the early 20th century but took a major step forward when Miguel Gil,...
LEARN MOREProduction
The Garnacha Tinta vines are cultivated organically and biodynamically at approximately 700 metres altitude.
Tasting notes
Delicate aromas of berry fruit with floral notes. The palate is elegant and fresh with red and black fruits giving juicy acidity, and savoury characters balanced by soft, supple but persistent tannins.
Food match
Vegetable and mushroom pasta dishes, or pork sausages and grilled meats
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