Production
Taking our base whiskey profile of Rye and Wheat distillate, we blitz fresh lemons and grapefruit with a small amount of sugar , and blend together for a perfect simple cocktail ready to serve. All natural flavours, all real fruit.
Tasting notes
Whiskey Sour in a bottle. Smooth whiskey flavours with freshness and ‘zing’ coming the real citrus fruits, balanced perfectly with a syrupy sweetness.
Food match
Very simple – shake the bottle and then pour over ice. For an even more authentic Whiskey Sour experience, try adding egg white into a shaker with Whi2k3y Sour, shake, and pour over ice – it adds the froth and a creamy element to the drink!
