Production
Vin des Potes loosely translates as "wine to drink with your mates" and this is a thirst quenching, textural style of Colombard to be remarked upon. Grapes are all organic, harvesting is by hand and grapes are pressed followed by cooling to allow for the wine to settle. Fermentation takes place in stainless steel using only native grape yeasts and sulphite additions are minimal. The wine is unfiltered which lends it a lovely textural element.
Tasting notes
Slightly cloudy due to being un-filtered. Sherbet on the nose with pithy lemon and lime, a streak of minerality and a lovely savoury/saline aspect on the palate.
