Production
Created from 8 hectares of vines on clay-limestone soil from Vertheuil, north of Pauillac using organic and biodynamic practises. This is a wine without added sulphites, macerated for 24 days and then aged in concrete vats for 6 months.
The content you're trying to view is not available on Boutinot International. Would you like to stay on Boutinot UK to view it?
FGI093
Maison Ginestet
Small parcel of biodynamic Bordeaux named for the Roman goddess of agriculture and fertility.
For over a decade Boutinot has been in partnership with leading Bordeaux négociant Ginestet, to offer high quality wines...
LEARN MOREThe content you're trying to view is not available on Boutinot International. Would you like to stay on Boutinot UK to view it?