Borgia by Borsao Garnacha, DO Campo de Borja - Boutinot
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Borgia by Borsao Garnacha, DO Campo de Borja 2022

EBS008

Bodegas Borsao

Campo de Borja is considered the 'Empire of Garnacha' and Borsao are experts in crafting ripe and appealing wines from the variety.

Meet the producer

The winery was established as a co-operative in 1959. In 2001 it joined with two other progressive, co-operative, cellars...

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Production

Garnacha grown on alluvial soils in the foothills of the Moncayo mountain. Grapes are typically harvested in the first two weeks of October. Temperature controlled fermentation takes place in stainless steel at 22ºC - 25ºC, with a 15 day maceration period.

Tasting notes

Bright plum and berry fruit aromas. The palate is rich and welcoming with ripe bramble characters and soft, approachable tannins on the finish.

Food match

Drink with slow-cooked belly pork, chorizo and chickpea stew, mid-week pasta

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